Moderate
3 Hour
4 servings
Beef Shank Recipe
Dive into the rich, comforting flavors of this braised beef shank recipe! Slow-cooked to perfection in a Dutch oven with red wine, beef broth, and aromatic vegetables, these tender beef shanks are fall-off-the-bone delicious. Paired with creamy mashed potatoes, this dish is the ultimate comfort food for cozy nights.